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The Last Drop Signature Blend 50 Year Old Scotch Whisky

Rock Hill Farms Single Barrel Bourbon

Rock Hill Farms

750 ml | 50% ABV
Whiskey | Bourbon

The use of wooden barrels to store and transport liquids dates back to 2690 B.C., when ancient Egyptians during the Early Dynastic Period began replacing clay vessels with wooden casks in order to meet the demands of their sprawling civilization. The advantages of wooden barrels were evident not only were they less fragile than clay vessels, but their cylindrical shape allowed them to be rolled rather than carried across short distances. As settlers along the Nile quickly realized, however, barrels made from wooden staves were rather porous any liquids stored in the barrel slowly evaporated as the barrel "breathed." As whiskey ages in wooden casks, it evaporates through the pores of the wood. On average, approximately 2% of aging whiskey is lost to evaporation each year this 2% is commonly referred to as the angel's share. In the United States, federal regulation requires that bourbon be made from a mashbill of at least 51% corn and aged in new, charred oak casks. Bourbon that meets these requirements and that has aged for a minimum of two years may be called straight bourbon. Each bottle of Rock Hill Farms Bourbon is aged about 8 years in a single, new, charred American oak barrel, and is bottled in bond at a robust 100 proof. Made from a mash bill of corn and malted barley, as well as more rye than typical bourbons, Rock Hill Farms Bourbon has a bit of spice to go along with its sweet notes of toasted nuts, fruit, chocolate and marshmallow. The bourbon finishes extremely smooth, with a lingering sweetness. Named for the rich farmland along the Kentucky River that runs outside the Frankfurt distillery where the bourbon is made, Rock Hill Farms Bourbon was called "The World's Greatest Bourbon" by Washingtonian Magazine. In addition, Jim Murray awarded Rock Hill Farms Bourbon 95 points in Whisky Magazine, while Wine Enthusiast rated it 96-100 points.

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Midleton Very Rare 2023 Vintage Release Irish Whiskey

Midleton

700 ml | 40% ABV
Whiskey | Irish

Since 1984, each Master Distiller of Midleton Very Rare uses their eye for detail, their passion for quality whiskey and their exemplary skill to create the pinnacle of Irish whiskey—our special vintage release. The latest chapter of this renowned collection is adorned with the signature of our Master Distiller, Kevin O’Gorman. After months of exploration, O’Gorman crafted a balanced blend of rare and hand-selected single pot still and single grain Irish whiskeys from Midleton’s exclusive inventory to create this truly special release. Matured in lightly charred ex-bourbon American oak barrels, the Midleton Very Rare 2023 Vintage Release delights with decadent flavours and a tantalising aroma. The aroma, taste and finish of this whiskey will enliven the palates of those new to this collection while taking the seasoned whiskey collector on a journey through an exciting exploration of taste.

TASTING NOTES

Aroma
Opens with an intricate medley of fruits including nectarines, ripe melon, green apple, and apricot. A solid foundation of pot still spices, showcasing notes of freshly peeled ginger and crushed peppercorns, work in tandem with the aged grain’s perfumed notes of dried flowers and delectable golden syrup. The oak continues to reveal itself, adding notes of vanilla, combined with a honeycomb sweetness and freshly roasted coffee beans.

Taste
Luscious at first with succulent fruits and a distinctive creaminess along with a herbal quality akin to camomile tea. The pot still spices add depth and intrigue as they weave amongst the floral grain qualities found lingering throughout. The charred oak’s influence continues to build over time creating additional complexity as the wood-derived spices complement the ever-present fruits of candied orange and dried apricot.

Finish
The fruits and pot still spices build to a crescendo before giving way, leaving the final say to the oak tannins and antique grain whiskey.

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Auchentoshan Virgin Oak Single Malt Scotch Whisky

Auchentoshan

750 ml | 46% ABV
Whiskey | Scotch

Nestled at the base of the Kilpatrick Hills in Western Scotland, Auchentoshan Distillery, established in 1800, stands as one of the few remaining Lowland Single Malt Whisky distilleries. It has earned the moniker "Glasgow's Distillery" for its close proximity to the city and is known for its whisky's nickname, "breakfast whisky," owing to its delightful sweetness and elegant texture. During World War II, the distillery endured relentless bombings, resulting in the loss of much of its maturing whisky to fire or the Clyde River that flows alongside. Despite the challenges, Auchentoshan was rebuilt after the war, serving as a testament to Scottish resilience and ingenuity.

Auchentoshan Single Malt Scotch Whisky is crafted using carefully malted, unpeated optic barley. After malting, the barley is milled, mashed, and then fermented in wooden washbacks made of Oregon Pine. Though wooden washbacks are costlier and require more upkeep than stainless steel, they retain some of the fermentation's warmth, yielding a lighter and slightly sweeter whisky.

Following fermentation, the whisky is triple distilled using Auchentoshan's copper pot stills, unlike the traditional double distillation found in Scotch whisky. This additional distillation stage, unique among major Scottish distilleries, involves passing the spirit through a wash still, intermediate still, and finally, a spirit still. This extra distillation imparts a purer and more refined character to the whisky, setting it apart from others.

Auchentoshan Virgin Oak Single Malt Scotch Whisky exclusively matures in newly charred casks made of North American oak. While Scotch traditionally matures in used sherry, port, or bourbon casks, employing new oak casks as a finishing technique allows the whisky to embrace the sweeter and more complex flavors of virgin wood. The whisky is then bottled without chill filtration or artificial coloring, preserving its authentic character.

This expression reveals enticing aromas of banana custard, creamy vanilla, and caramel apples. On the palate, one can savor spiced fruits, notably kiwi, oranges, and apples, culminating in a lingering touch of spiced pears. Auchentoshan Virgin Oak Single Malt Scotch Whisky offers a truly delightful and flavorful experience for whisky enthusiasts seeking unique and enticing expressions.

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Willies Distillery

Montana Honey Moonshine

750 ml | 35% ABV
Whiskey | Moonshine

Rock Hill Farms

Rock Hill Farms Single Barrel Bourbon

750 ml | 50% ABV
Whiskey | Bourbon

WhiskeySmith Co

WhiskeySmith Co Banana Flavored Whiskey

750 ml | 30% ABV
Whiskey | Flavored

Angels Envy

Angels Envy Cask Strength Rye Whiskey

750 ml | 57.2% ABV
Whiskey | Rye

The Balvenie

The Balvenie Aged 30 Years

750 ml | 47.8% ABV
Whiskey | Scotch

Pendleton

Pendleton Directors Reserve

750 ml | 40% ABV
Whiskey | American

Southwind

Southwind Moonshine

750 ml | 50% ABV
Whiskey | Moonshine

Auchentoshan

Auchentoshan Virgin Oak Single Malt Scotch Whisky

750 ml | 46% ABV
Whiskey | Scotch

The Glendronach

The Glendronach Revival Aged 15 Years

750 ml | 46% ABV
Whiskey | Scotch

Kavalan

Kavalan Sherry Oak Single Malt Whisky

750 ml | 53% ABV
Whiskey | Scotch

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