G.E. Massenez has created a beautiful new Pear Williams Liqueur called Golden Eight.

Golden Eight, a divine Pear Liqueur enhanced by a more than 8‐year-­old Pear Eau­‐de­‐Vie, which gives it a long lasting taste in the palate and notes of vanilla and caramel. Approximately 20 pounds of pears are used to produce this unique liqueur. Golden Eight offers itself for tasting with a beautiful amber color and fiery golden highlights, a divine promise of a great liqueur.

At the opening of the bottle, a powerful, warm Pear Williams aroma is released, shimmering with generous notes, to pleasure and entice the taste buds. Then, like a delicate and sensual symphony, all the pear aromas are gently offered, from the freshly harvested fruits to the complex vanilla & caramelized bouquet.

A unique and exclusive offering from the Massenez distillery, founded in 1870, which prides itself on guarding its secret recipes and passing them on from generation to generation.

Delightful peppermint and chocolate for a seasonal finish.

In 1838, a Creole immigrant named Antoine Peychaud opened the doors to a pharmacy on Royal Street in the French Quarter of New Orleans. While Peychaud was an apothecary by trade, he was also a natural mixologist. He would often invite friends over to his pharmacy after it had closed and mix drinks for them, including a drink he crafted from brandy, absinthe, and a proprietary blend of bitters. Peychaud's cocktail became wildly popular throughout New Orleans. In 1850, Sewell Taylor owner of the Sazerac Coffee House located on Exchange Alley institutionalized the cocktail by using only Sazerac de Forge et Fils Brandy, a brandy which Taylor imported and sold exclusively. In 1869, Thomas H. Handy had purchased the Sazerac Coffee House from Taylor and was starting to acquire several liquor brands. Today Sazerac Company, Inc is one of the largest US-based spirits companies and is owned by William Goldring. Their brands include all manners of whisk(e)y, liqueurs, vodka, gin, tequila, cognac, brandy, and everything in between. Among these is Peychaud's Bitters, a brand that dates back to 1830, when it was created by the Creole apothecary Antoine Amde Peychaud. Peychaud's Aperitivo is a versatile and refreshing spirit made in the vein of Italian herbal bitter-sweet amaro liqueurs, most commonly consumed as a digestif. It's bottled at 22 proof and has a delicate balance of sweetness and bitterness with orange and fruity notes in the foreground.

Honey and chrysanthemum flowers come together in this rich yet delicate liqueur. The nose of the flower and texture of organic honey are a perfect mix with rum, whiskey, or gin. Made using two different varieties of chrysanthemum flowers and organic wildflower honey from Wisconsin. Unlike other liqueurs on the market, Koval liqueurs use a white whiskey base, adding more depth to the spirit.

Bottle Size: 375ml

Tullamore D.E.W. Honey is a delicious combination of smooth Tullamore D.E.W. Irish Whiskey and Natural Bohemian Honey. This rich honey flavoured whiskey has all the depth and character of Tullamore D.E.W. Original with an added touch of warmth and sweetness.

TASTING NOTES

Nose: We have gentle spices interlaced with natural sweet notes.

Taste: Silky texture honey with vanilla undertones.

Finish: The rich combination of whiskey and honey gives a sweet, warm finish.

Cazadores Café Coffee Liqueur is a luxurious blend of rich coffee flavors and premium tequila. Infused with high-quality coffee beans, it offers a harmonious balance of roasted coffee, cocoa, and subtle sweetness. Perfect for sipping neat, over ice, or in cocktails, Cazadores Café is a versatile and indulgent choice for coffee and tequila enthusiasts alike.

Unique tea-based herbal liqueur made from natural ingredients. It contains exceptionally fine purified alcohol, natural extracts from herbs and black tea, fruit extracts and distillates, sugar and water from the Tatra mountains.

Taste: Sweet taste of candied honey and long pleasant tea after-taste. Fresh raspberries and Assam tea aromas blended together with fantastic forest botanicals complexity.

Luzhou Laojiao is one of the four oldest distilleries in China, originated during the Time of the Ming Dynasty in 1573. It is famous for being produced in an environment with a unique clay composition that gives the spirit its famous aroma and taste.

Bainian – the direct translation in Chinese is "Hundred Years", this bottle is the special batch from the 100-year old pit. It is well known for its significant floral notes.

Limoncello is originally an Italian lemon liqueur made with lemon zest, sugar, and Vodka. We’ve twisted this aperitif to be less sweet yet bold with a burst of a flavor Florida grown organic Meyer lemons, organic pure cane sugar, and 6 times distilled premium corn vodka

Experience the allure of the Amalfi Coast in every sip of Daphane Limoncello. Handcrafted with Meyer lemons and 6x distilled corn alcohol for an ultra-premium taste. Indulge in a golden elixir that transports you to a sun-drenched citrus grove, where life’s simple pleasures are savoured and memories are made.

Italicus Rosolio Di Bergamotto takes you on a journey from north to south Italy encapsulating the ingredients, art & creativity of this wonderful country in liquid form, reinterpreting the almost forgotten category of Rosolio, known under the king of Savoia through the 18th century as 'Aperitivo Di Corte'

An exceptional blend of premium tequila with natural, pineapple flavors

Experience the world’s greatest cocktail made from premium tequila with the flavor of juicy, ripe pineapples and the extract of lime. 1800® The Ultimate Margarita Pineapple boasts a sweet creamy pineapple and bright orange flavor.

It finishes with brown sugar, agave and mixed citrus. Delicious on the rocks or blended with ice. Chill, pour, enjoy.

TASTING NOTES

COLOR: Bright gold

AROMA: Juicy, ripe pineapple, lime

FLAVOR: Sweet pineapple, bright orange

FINISH: Brown sugar, agave, citrus

Amarula Vanilla Spice is a flavoured cream liqueur that won World’s Best Cream Liqueur at the 2020 World Liqueur Awards.

Made from Madagascan vanilla extract; a bold kick of Nigerian ginger; and the rich, sun-ripened marula fruit. We’ve added other warm, sweet spice notes for a smooth, flavourful sip.

TASTING NOTES: Creamy vanilla with warm spicy notes

SMOOTH, SPICED, GRANDDAD-APPROVED

Savor the bold essence of Leroux Blackberry Flavored Brandy. Indulge in its distinct flavor, a perfect blend of richness and sweetness.

WITH ITS UNMISTAKABLE TASTE AND AN INCREASINGLY INTERNATIONAL FOLLOWING, THE ITALIAN VERMOUTH PAR EXCELLENCE IS IDEAL FOR MAKING REFINED, EXCLUSIVE COCKTAILS.

Carpano Antica Formula stands out from all the other vermouths thanks to its unique bouquet and its unmistakable vanilla notes.
First invented in 1786 in Turin by Antonio Benedetto Carpano, it has survived in its original inimitable recipe thanks to the love and the skill of Fratelli Branca Distillerie which, with its motto “Novare Serbando”, has been able to preserve the product’s original qualities and characteristics.

INGREDIENTS

WHITE WINES from selected Italian grape varieties from the Romagna, Puglia and Sicily regions, processed within 24 hours of receiving to prevent oxidation.

BOTANICAL INGREDIENTS

Antica Formula's unique bouquet is enriched by the finest quality vanilla sourced from Madagascar, Papua New Guinea, and Tahiti. The saffron used is of exceptional quality, handpicked from Iran, known for its antioxidant properties. The wormwood exclusively comes from the Alps of Piedmont and the Aosta Valley, fulfilling the historical tradition of using absinthe in Vermouth. Burnt sugar further enhances the aromaticity, bringing all the flavors together.

TASTE THE CARIBBEAN
Marigot Bay Cream Liqueurs are made from St. Lucian rum, real cream, and natural flavors at St. Lucia Distillers on the western coast of Saint Lucia. Just a hop, skip, and a jump away is picturesque Marigot Bay, an intimate tropical oasis that captures the heart and beauty of the island, much like Marigot Bay Cream Liqueurs. 

Marigot Bay Peanut Rum Cream is a unique blend of roasted peanuts, real cream, exotic Caribbean spices, and Saint Lucian rum. Inspired by the traditional Caribbean peanut punch, this creamy and delicious cocktail in a bottle can be enjoyed straight out of the fridge, on ice, or in a delicious boozy milkshake. 

Maker Notes

Growing up in the Smoky Mountains, we spent our whole lives hearing stories… Stories of life on the farm, historic landmarks, and most intriguingly, legendary figures of moonshiners wandering the woods. Those infamous craftsmen inspired special attention to the Smokies and to the pursuit of drinking perfection.

Tennessee Legend Distillery is more than just another moonshine stop. We aim to be a legendary story of our own, skillfully producing a full line of spirits, shines, whiskeys, and cream liqueurs that represent bold mountain flavor at its finest. Our mountain heritage is one to show pride in, remain grounded to, and share with you.

You’re invited to take part in these legendary stories… and make some great ones of your own! Enjoy some free sips to discover just the right taste to take home. From our award-winning White Lightning moonshine to our silky smooth Salted Caramel whiskey, we're sure to have something for everyone over 21. Visit one of our four family-friendly stores complete with a gift shop, great experience, and small-town atmosphere.

White Chocolate Berry Cream Liqueur

This new member of our crème liqueur roster stands distinguished from the others by focusing on the richness of its white chocolate base, complimented by a soft aftertaste of mixed fruit flavor, a must add to any fruit loving spirit enthusiast’s cooler.