In 1870, George Garvin Brown was the first to seal his whisky, Old Forester, in a glass bottle. To commemorate his birthday, the First Bottled BourbonTM annually releases a limited edition, vintage-dated expression: Birthday Bourbon. The September 2nd release markets the 23rd limited edition expression. Hand selected by Master Distiller- Emeritus Chris Morris and Master Taster Melissa Rift, this small batch bourbon offers a unique character and flavor profile that will never be replicated.

The 2023 Birthday Bourbon is presented at 96 proof. After showing exceptionally unique character during a tasting panel, the 12-year old barrels were chosen specifically for Birthday Bourbon. The full allotment of product represents barrels that come from the same day of production.

Tasting Notes

AROMA: Bright candied citrus and floral overtones give way to rich turbinado sugar and roasted coffee beans as slight cedar and charred oak round out the nose.

TASTE: Subtle citrus with heavy notes of dark honey, molasses and charred oak.

FINISH: A dry toasty oaked caramel with lingering bittersweet tannins.

Indulge in the iconic taste of the South with our Old Forester Mint Julep Bourbon Cocktail 3 Pack Bundle! Immerse yourself in the refreshing blend of bourbon, mint, and sugar - a true Kentucky tradition in every sip. Whether you're celebrating with friends or enjoying a quiet evening at home, this bundle is sure to elevate your cocktail experience. Don't miss out on this perfect harmony of flavors - order now and raise a toast to unforgettable memories!

Introducing the epitome of Southern charm: our Old Forester Mint Julep Bourbon Cocktail 6 Pack Bundle! Crafted with the finest ingredients, each sip embodies the timeless elegance of a classic Mint Julep. Perfect for entertaining or unwinding after a long day, this bundle promises to transport you to the heart of Kentucky's finest traditions. Order now and raise your glass to unforgettable moments.

TASTING NOTES

COLOR: Brownish-orange

AROMA: Sharp and sweet, with a strong floral character that swirls with hints of mint, rich tobacco leaf and vanilla. A touch of oak and pine provide a strong underpinning.

TASTE: Sharp at first, but softens quickly, with hints of oak, sweet corn and rye grain character. Spicy, with soft vanilla and light orange notes.

FINISH: Long, warm and slightly drying. Nice level of sweetness.

Inspired by the dynamic characters in the current hit film,"Kingsman: The Golden Circle," Old Forester Statesman offers bold flavor blended to a smooth 95 proof from hand-selected casks of our famed Kentucky Straight Bourbon Whisky from the warmest places in the warehouse.

"Kingsman: The Golden Circle" and Old Forester Statesman Kentucky Straight Bourbon Whisky collaborated to create a bourbon specifically for the film.

This premium expression offers an exceptional balance of heat and spice, ideal for enjoying neat, on the rocks, or in one of our custom Statesman cocktails.

Old Forester Statesman bourbon has received the following accolades:

- Master (highest accolade): American Whiskey Masters
- Silver Outstanding: Whiskies of the World Awards

Bottle Size: 750ml

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature, amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey is the first release in Old Forester's Whiskey Row Series, which aims to highlight the distillery's significant milestones and production innovations throughout its nearly 150 year history. The whiskey is named for another practice pioneered by George Garvin Brown batch distillation. Brown was the first to batch together bourbons from multiple distilleries in order to ensure consistency of flavor. In homage to Brown's pioneering spirit, Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey is made by batching together bourbons from various warehouses at the distillery, creating a final product that is greater than the sum of its parts. Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey has a lively aroma of caramel apple, vanilla bean and oak, which leads to a palate filled with leather, tobacco and vibrant spices including cinnamon and ginger. The finish is dry and smooth, with notes of oak, candybar and more baking spices. 

In the late 19th century, many US distilleries didn't age their whiskey, leading to additives like juices or tobacco for flavor. George Garvin Brown changed this in 1870 by founding J.T.S. Brown & Bro. Distillery, creating Old Forester bourbon. It's the first continuously distilled bourbon, surviving Prohibition for medicinal use. Made from corn, rye, and malted barley, its unique fermentation process and oak cask aging give it depth. Try Old Forester Mint Julep, the official drink of the 141st Kentucky Derby, a collaboration celebrating Kentucky's heritage. Grab a bottle today!

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature, amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. Old Forester 1897 Bottled in Bond Kentucky Straight Bourbon Whiskey is the second release in Old Forester's Whiskey Row Series, which aims to highlight the distillery's significant milestones and production innovations throughout its nearly 150 year history. The whiskey pays homage to the Bottled-In-Bond Act of 1897 (27 C.F.R. 5.21), which stipulates that any spirit labeled as "bonded"or "bottled-in-bond" must be the product of one distiller at one distillery during one distillation season. In addition, the Act requires that bonded spirits be aged in a federally bonded warehouse under U.S. government supervision for at least four years and bottled at 100 proof. Old Forester's 'sealed-in-quality concept preempted the Bottled-In-Bond Act of 1897 and Old Forester 1897 Bottled in Bond Kentucky Straight Bourbon Whiskey is made according to the distillery's exacting standards which date back to the 19th century. As a result, the whiskey has a robust aroma of caramel, coffee beans and starfruit, which leads to a deep palate filled with oak, vanilla and gingerbread. The finish is slightly hot and full of flavor, including notes of sugar cereal, burnt toast and cloves. 

The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Through one of these permits, Old Forester continued to be produced as medicinal whiskey on Louisville’s famed Whiskey Row. It is the only bourbon continuously sold by the same company that has been available for sale before, during and after Prohibition.

During this time, all whiskies had to be bottled at 100 Proof. With a barrel entry proof of 100, the “angel’s share” would have created a 115 proof whiskey after maturation. To pay homage to this era, Old Forester presents 1920 Prohibition Style Bourbon at 115 proof to represent the rich flavor profile this bourbon had nearly 100 years ago.

Tasting Notes

AROMA: An intense medley of cherry preserves, drippy caramel, dark chocolate, thickened maple syrup and seasoned oak spiciness.

TASTE: Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar.

FINISH: Tart apple crispness gives way to a long smoky finish full of toasted marshmallow, chocolate and graham cracker sweetness.

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature, amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. In October 1910, a fire caused the bottling line to be shut down for an indefinite period of time. This whisky was stored in new, charred oak containers to rest until the line could be repaired. The result this unfortunate event created something entirely unique: an expression of Old Forester that has undergone a second barreling in a lightly toasted, heavily charred barrel. Old Forester 1910 Old Fine Whisky is presented at 93 proof. 

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature, amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. This historic recipe was acquired in 1940 by Owsley Brown I, Old Forester Rye features a mash bill of 65% Rye, 20% Malted Barley, and 15% Corn. This high proportion of barley yields a natural fermentation process, and a unique floral character, balancing the sharp, brisk spice of the rye grain. At 100 proof, Old Forester Rye plays beautifully in a cocktail but also stands up boldly on its own. Pick up your bottle today!

Old Forester 150th Anniversary Bourbon honours George Garvin Brown’s original process, and represents a collaboration between Master Distiller Chris Morris and Master Taster Jackie Zykan.

Between 6 to 8 years old, this expression consists of 150 barrels chosen specially by Chris, made from wood seasoned 150 days. Jackie then personally tasted and batched all 150 barrels (minus the angels share) into three very distinct flavour profiles and proof points showcasing the taste variations among barrels depending on where they rest in the Old Forester barrelhouses. The bourbon is presented in an amber glass bottle, reminiscent of the hand-blown glass of George’s day and sealed in a commemorative keepsake canister.

Get ready for Derby season with the Old Forester Mint Julep + Woodford Reserve Derby 150 Bourbon Whiskey 2 Pack Bundle! Crafted for true bourbon aficionados, this bundle features the refreshing and minty Old Forester Mint Julep, perfectly complemented by the rich and complex Woodford Reserve Derby 150 Bourbon Whiskey. Elevate your Derby celebrations with this exclusive bundle, showcasing the best of Kentucky's bourbon heritage. Limited availability, order now and experience the taste of tradition!

Packing: 

1. Old Forester Mint Julep Bourbon Cocktail 750 ml x 1
2. 2024 Woodford Reserve Derby 150 Bourbon Whiskey 1L x 1

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. The Old Forester Signature 100 Proof Bourbon is a tribute to founder George Gavin Brown, carrying his signature on the label he would sign all the bottles himself in the olden days. It's made from a mash bill of 72% corn, 18% rye, and 10% malted barley and bottled at 100 proof. It's a well-balanced affair with plenty of caramel, cherry, and oaky spice, along with some coffee and chocolate on the nose. The rich palate adds to that some fruity notes, nuts, maple syrup, and caramel. Finishes spicy and complex with pepper, cloves, nutmeg, and oak. Grab a bottle today!

Since the release of Old Forester Rye in 2019, fans of the brand have been clamoring to try it at barrel strength, and weʼre excited to deliver. For the first time in the brandʼs 150 year history, Old Forester is elated to present this new expression, unfiltered, as a single barrel at barrel strength. As such, each barrel will have it’s own unique tasting notes and various proofs – but all distinctly Old Forester Rye. This expression, although extremely limited, will be available nationwide though not through Old Foresterʼs private By the Barrel program.

TASTING NOTES

• AROMA: Dessert forward, creamy vanilla and lemon custard, alongside rich caramel and dark brown sugar.

• TASTE: Full-bodied with a base of ripe orchard fruit, subtle cinnamon stick, dried dill, and hazelnut.

• FINISH: Lengthy and spice driven, with peripheral black pepper and unpinnings of green anisette and crisp mint.

The Whiskey Row Series’ 1924 10 – Year – Old is a limited annual release celebrating another milestone in Old Forester’s storied history.

During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time.

TASTING NOTES

AROMA: Soft notes of fudge, cocoa, marzipan, and cured tobacco layered over hints of rich oak and warm cinnamon.

TASTE: Chocolate covered graham cracker dusted with cinnamon.

FINISH: Hints of spice and graham cracker crumbles.