A pale Rosé reminiscent of Côte de Provence but inspired by the Campo Viejo house style; aromatic and fruit forward, it’s an homage to summer that evokes freshness and jovial relaxation.

Tasting Notes

A fragrant nose with red fruits, cherries, strawberries, and citrics, finished with a hint of rosé petals.

A vibrant cherry, blackberry and strawberry flavours supported with a creamy texture on the palate and gentle acidity to deliver a refreshing dry finish

Enjoy it with Grilled wild salmon, summer salad, and dishes with fresh vegetables

Campo Viejo Cava is made in what as recognized as the most high-quality sparkling wine process. This creates greater complexity within the wine as well as a finer, more effervescent bubble structure. This wine will add a colorful sparkle to complement any occasion.

Tasting Notes

Nose: Aromas and flavors of baked cherries, toasted lees, crushed gravel, and lemon curd.

Palate: A lively, finely carbonated, dry medium-full body and a complex, brisk finish with earthy tannins and no oak flavor.

Finish: A persistent finish.

An elegant expression of premium Rioja vines made from Tempranillo, Graciano and Mazuelo. Aged for four years, Reserva perfectly balances a fruity palate with hints of clove, pepper, vanilla and coconut.

TASTING NOTES

AROMA: Complex aromas with a great balance between the fruit (ripe cherries, black plums, and blackberries) and the wood characteristics (clove, nutmeg, vanilla and coconut).

PALATE: Smooth and balanced on the palate with lush fruit, baking spices, tobacco and toasted oak. Elegant and silky tannins, moderate weight, and long lasting finish.

PAIRS WELL WITH: Delicious with grilled or roasted fish, poultry or red meat, and blue cheese.