Edinburgh Rhubarb & Ginger Gin Liqueur
This addition to Edinburgh Gin's liqueur range is a combination of spring rhubarb, macerated in oriental ginger and lemon zest before being infused with Edinburgh Gin. Best served in a long drink with lemonade.
Proof: 40 (20% ABV)
Distillery: Spencerfield Spirit Company
A warming rhubarb and ginger liqueur from the chaps at Edinburgh Gin. It captures a fine balance between the intense rush of ginger spice and the evocative, almost nostalgic sweetness of rhubarb, (we all feel nostalgic for rhubarb crumble, right It's not just me) as well as some classic juniper hints deeper within.
Edinburgh Rhubarb & Ginger Gin Tasting Notes
Nose: The nose is firm and rich with luscious, creamy round tones.
Palate: The palate is elegant light and incredibly smooth with spice.
Finish: Truly classic, long finish.
Spencerfield Spirits was founded by Alex Nicol, a former marketing director at Glenmorangie. Family owned and operated, Spencerfield is a small-batch craft distillery situated in the small town of Edinburgh, Scotland. Spencerfield is main mission is to produce the finest quality niche craft alternatives to big league brands. And their quirky farm inspired products measures up. Their flagship award-winning Sheep Dip was dubbed extraordinary with a score of 96/100 at the Ultimate Spirit Challenge.
|Edinburgh Rhubarb & Ginger Gin Liqueur