Maker Notes

Don Vicente is naturally handcrafted in Destileria El Pandillo, located in the Highlands of Jalisco in a famous tequila town called Jesus Maria. Destileria El Pandillo is one of the best, most sustainable, and most innovative distilleries in the world. It has topped many lists as the best tequila distillery in Mexico.

This is all masterminded by our master distiller Ing. Felipe J. Camarena. Felipe Camarena is a 3rd generation Tequila Distiller and a 6th generation Agave Farmer, a family tradition going all the way back to 1861. His main goal is to produce the cleanest, most natural, and traditionally made tequila there can be. Camarena is also an engineer by profession. The way he mixes his engineering skills along with his tequila knowledge can be seen throughout El Pandillo in the most innovative and impressive way.

BLANCO

Don Vicente Blanco is all-natural, exceptionally clean, and clear. A straightforward sweetness from the cooked Blue Weber Agave and delicious minerality and earthiness from the +450 ft deep well water. Oxygenated for a whole day for a softer, lighter, and buttery mouthfeel, making the flavors perfectly balanced. The more you drink it, the more flavors you will discover.

The perfect sipping tequila.

Maker Notes

Don Vicente is naturally handcrafted in Destileria El Pandillo, located in the Highlands of Jalisco in a famous tequila town called Jesus Maria. Destileria El Pandillo is one of the best, most sustainable, and most innovative distilleries in the world. It has topped many lists as the best tequila distillery in Mexico.

This is all masterminded by our master distiller Ing. Felipe J. Camarena. Felipe Camarena is a 3rd generation Tequila Distiller and a 6th generation Agave Farmer, a family tradition going all the way back to 1861. His main goal is to produce the cleanest, most natural, and traditionally made tequila there can be. Camarena is also an engineer by profession. The way he mixes his engineering skills along with his tequila knowledge can be seen throughout El Pandillo in the most innovative and impressive way.

REPOSADO

Remarkably smooth. The same body of Don Vicente Blanco rested in American White Oak Bourbon barrels for less than a year. The aging adds a complexity of aromas and flavors. The cooked Blue Weber Agave, minerality, and earthiness are all still very present; with hints of vanilla, caramel, and butter.

A rich and buttery mouthfeel.

Don Vicente Extra Añejo is aged for at least 3 years in used American White Oak Bourbon barrels. It packs an explosion of aromas & flavors. The cooked Blue Weber Agave is still present at the center of this Extra Añejo, with hints of oak, fruit, caramel, and butterscotch around it. The oxygenation keeps all the flavors very well balanced, preventing any flavor from overtaking the other.

Awarded
Best Tequila of the Year - SAN FRANCISCO WORLD SPIRITS COMPETITION

Maker Notes

The tipping point of traditionally made, artisanal tequila. This jewel from Felipe Camarena has an exquisitely rich, cooked agave presence that you will rarely find anywhere else. This is followed by intense minerality, earthiness, and citrus. Our blend of fermentation in wooden and stainless-steel tanks with and without fibers creates a complexity of flavors so vast that you’ll find yourself exploring more in every sip. Despite its high 108-proof, Don Vicente Fuerte Blanco is remarkably smooth and creamy, ensuring you can fully savor this unique experience without interruptions.